I'm not much a presentation person - we all know this. I suck at it. But I saw this recipe for inside out caramel apples and thought it was worth the effort. Um, no! So I don't know what this lady did to make hers turn out, but mine did NOT work. I made the caramel as instructed....hollowed out apples (totally annoying), dried them....had them sit overnight in fridge. Went to cut them....and this happened. The caramel wouldn't cut, it came out...in others words a total mess. The lady who did this is either lying or some type of magician. My recommendation...don't be seduced! This isn't possible for mere mortals....at least not this one!